Chef de Partie

Heart of the New Forest

We are looking for a passionate and reliable Chef de Partie to join the kitchen team at our busy pub-style restaurant and hotel located in the heart of the New Forest.

Our venue is food-led, well-established, and hosts a high volume of weddings, events, and hotel guests, alongside a strong à la carte pub trade.

The Role

• Chef de Partie position in a professional, fast-paced kitchen

• Working 45 hours per week, 5 days out of 7

• Weekends included

• Hands-on role covering service, prep, and events

• Maintaining high standards of food quality, hygiene, and consistency

• Supporting the wider kitchen team during busy wedding and event services

The Ideal Candidate

• Previous experience as a Chef de Partie (or strong Commis ready to step up)

• Comfortable working in a busy pub and event environment

• Well organised, reliable, and calm under pressure

• A positive team player with a good work ethic

• Own transport essential due to rural location

What We Offer

• Live-in accommodation available

• Full-time, permanent position

• A varied role with weddings, events, and restaurant service

• Supportive kitchen team and structured rota

• Opportunity to develop skills in a high-volume, quality-focused operation

If you’re a committed chef looking for a stable role in a beautiful location with varied service and strong trade, we’d love to hear from you.